Traditional biodegradable plates are usually made using a mixed material process. These types of plates either have only waterproof function or only oil resistant function, making it difficult to achieve both. Additionally, many oil-resistant materials contain fluorides or other harmful substances to the human body, and their waterproof properties are often poor. In contrast, Timei’s biodegradable plates are produced using exclusive technology, successfully achieving material separation. The waterproof performance is comparable to that of water cups, and even exceeds the waterproof standards of water cups. At the same time, the oil resistance reaches the industry-leading Level 6 oil resistance level, and the materials used do not contain harmful chemicals such as PP, PE, fluorides, etc., ensuring that the products meet food-grade safety standards and are truly harmless to the human body.

Timei’s degradable meal plates are strictly controlled for environmental conditions during the production process, utilizing advanced dust-free manufacturing processes to ensure that each plate has a dust-free, smooth, and clean surface. This advantage not only enhances the appearance quality of the product but also prevents potential contamination of food from dust and other impurities, ensuring that the plates are safer and more hygienic for use. The dust-free surface makes the plates more compliant with food contact material standards, improving consumer experience and meeting the high hygiene and quality requirements of upscale dining establishments. Our dust-free process further strengthens the brand value and market competitiveness of the product.

Timei biodegradable plates are made using exclusive advanced technology to ensure each plate has outstanding waterproof performance. Our waterproof technology involves independent material separation and special treatment, creating a powerful barrier on the surface of the plate to effectively prevent liquid penetration, ensuring the plate does not soften due to moisture during use. Whether it’s liquid food or greasy dishes, Timei plates can maintain their structure and do not affect the presentation and enjoyment of food. The high waterproof performance enhances the durability of the plates and ensures a great user experience, especially suitable for high humidity or high water content dining establishments, providing solid protection for an environmentally friendly, practical, and safe dining experience.

The biodegradable plates from Timei use a unique manufacturing process formula that allows them to maintain excellent stability even in low-temperature environments. Even when refrigerated or frozen, our plates remain sturdy and do not soften or lose shape due to low temperatures. This advantage makes our plates particularly suitable for storing refrigerated food and packaging take-out meals, effectively preventing food from getting damp or the plates from deforming, ensuring the integrity of meals during cold chain delivery. Through innovative materials and techniques, TianMei plates ensure high standards of quality and durability even in refrigerated environments, further enhancing the product’s versatility and suitability for various scenarios.

Timei biodegradable plates use innovative fluorine-free oil-resistant technology, successfully solving the common issue of fluoride use in traditional oil-resistant plates. Our oil-resistant process does not require the addition of any harmful fluorides or other chemicals, yet effectively resists oil penetration, ensuring the plates maintain strength and stability when used with high-oil foods. Fluorine-free oil resistance not only guarantees the product’s environmental friendliness but also eliminates potential harm to human health, meeting international food safety standards. Through this technology, Timei plates provide users with a safe, healthy dining experience while meeting the needs of various sectors such as high-end dining, takeout, and food packaging, making it an ideal choice that combines environmental protection and performance.